{"id":3182,"date":"2024-07-28T12:51:29","date_gmt":"2024-07-28T12:51:29","guid":{"rendered":"https:\/\/rsyep.com\/rezept\/?p=3182"},"modified":"2024-07-28T12:51:30","modified_gmt":"2024-07-28T12:51:30","slug":"bananenkruemelkuchen","status":"publish","type":"post","link":"https:\/\/rsyep.com\/rezept\/bananenkruemelkuchen\/","title":{"rendered":"Bananenkr\u00fcmelkuchen"},"content":{"rendered":"<div class=\"gb-container gb-container-3bcd0ccc\" id=\"summary\">\n<div class=\"gb-container gb-container-205cece0\">\n<div class=\"gb-container gb-container-4162b608\">\n\n<h2 class=\"gb-headline gb-headline-e9a6199b\"><span class=\"gb-icon\"><svg xmlns=\"http:\/\/www.w3.org\/2000\/svg\" viewBox=\"0 0 24 24\"><path d=\"M22 2H2a1 1 0 0 0-1 1v4a11 11 0 0 0 22 0V3a1 1 0 0 0-1-1ZM12 16a9.013 9.013 0 0 1-8.945-8h17.89A9.013 9.013 0 0 1 12 16Zm9-10H3V4h18ZM8 22a1 1 0 0 1 0-2h8a1 1 0 0 1 0 2Z\"><\/path><\/svg><\/span><span class=\"gb-headline-text\">Zubereitungszeit<\/span><\/h2>\n\n\n\n<p class=\"gb-headline gb-headline-a758e9d9 gb-headline-text\">20 Minuten<\/p>\n\n<\/div>\n\n<div class=\"gb-container gb-container-fd069815\">\n\n<h2 class=\"gb-headline gb-headline-e7735ba7\"><span class=\"gb-icon\"><svg aria-hidden=\"true\" role=\"img\" height=\"1em\" width=\"1em\" viewBox=\"0 0 512 512\" xmlns=\"http:\/\/www.w3.org\/2000\/svg\"><path fill=\"currentColor\" d=\"M256 8C119 8 8 119 8 256s111 248 248 248 248-111 248-248S393 8 256 8zm0 448c-110.5 0-200-89.5-200-200S145.5 56 256 56s200 89.5 200 200-89.5 200-200 200zm61.8-104.4l-84.9-61.7c-3.1-2.3-4.9-5.9-4.9-9.7V116c0-6.6 5.4-12 12-12h32c6.6 0 12 5.4 12 12v141.7l66.8 48.6c5.4 3.9 6.5 11.4 2.6 16.8L334.6 349c-3.9 5.3-11.4 6.5-16.8 2.6z\"><\/path><\/svg><\/span><span class=\"gb-headline-text\">Kochzeit<\/span><\/h2>\n\n\n\n<p class=\"gb-headline gb-headline-a22f4b52 gb-headline-text\">45 Minuten <\/p>\n\n<\/div>\n\n<div class=\"gb-container gb-container-0802b2b6\">\n\n<h2 class=\"gb-headline gb-headline-e05e30ef\"><span class=\"gb-icon\"><svg aria-hidden=\"true\" role=\"img\" height=\"1em\" width=\"1em\" viewBox=\"0 0 512 512\" xmlns=\"http:\/\/www.w3.org\/2000\/svg\"><path fill=\"currentColor\" d=\"M256 8C119 8 8 119 8 256s111 248 248 248 248-111 248-248S393 8 256 8zm92.49 313l-20 25a16 16 0 01-22.49 2.5l-67-49.72a40 40 0 01-15-31.23V112a16 16 0 0116-16h32a16 16 0 0116 16v144l58 42.5a16 16 0 012.49 22.5z\"><\/path><\/svg><\/span><span class=\"gb-headline-text\">Gesamtzeit<\/span><\/h2>\n\n\n\n<p class=\"gb-headline gb-headline-50e7349b gb-headline-text\">1 Std 5 Min<\/p>\n\n<\/div>\n\n<div class=\"gb-container gb-container-acf28e6c\">\n\n<h2 class=\"gb-headline gb-headline-a33c01d2\"><span class=\"gb-icon\"><svg fill=\"currentColor\" xml:space=\"preserve\" viewBox=\"0 0 512 512\" xmlns=\"http:\/\/www.w3.org\/2000\/svg\" id=\"_x32_\" version=\"1.1\"><g id=\"SVGRepo_iconCarrier\"><path d=\"m99.011 429.998 32.187 33.906 117.016-111.093-33.953-32.235zM491.495 89.592c-32.844-34.594-94.078-29.781-133.172 7.328-23.766 22.578-34.141 53.672-34.219 79.734-.063 22.891-1.906 38.656-19.672 58.328l-23.281 22.109 33.938 32.234 21.531-20.453c20.547-16.719 36.406-17.75 59.25-16.625 26.031 1.266 57.641-7.469 81.422-30.047 39.062-37.108 47.062-98.014 14.203-132.608z\" class=\"st0\"><\/path><path d=\"M219.526 190.061c2.234-24.5 1.078-41.719-34.531-75.281 0 0-40.797-38.734-63.875-60.656-19.297-18.313-46.688 9.203-26.953 27.953l66.922 63.516c4.266 4.063 4.438 10.813.391 15.078l-1.969 2.078c-4.047 4.266-10.813 4.438-15.078.375L77.214 99.326c-11.031-10.484-21.375-6.188-28.125.922-6.75 7.125-10.5 17.656.531 28.141l67.219 63.813c4.281 4.047 4.438 10.813.391 15.078l-1.969 2.063c-4.063 4.281-10.813 4.453-15.078.406l-66.906-63.531c-19.75-18.75-45.797 10.031-26.5 28.328a191733.98 191733.98 0 0 0 63.875 60.672c35.359 33.828 52.609 34.094 76.969 30.578 19.609-2.828 33.875-7.625 55.969 13.375l194.578 184.734 32.188-33.891-194.578-184.75c-22.111-20.985-18.049-35.469-16.252-55.203z\" class=\"st0\"><\/path><\/g><\/svg><\/span><span class=\"gb-headline-text\">Personen<\/span><\/h2>\n\n\n\n<p class=\"gb-headline gb-headline-c83eb502 gb-headline-text\">9<\/p>\n\n<\/div>\n<\/div>\n<\/div>\n\n\n<p class=\"has-text-align-center\"><div class='code-block code-block-1' style='margin: 8px auto; text-align: center; display: block; clear: both;'>\n<script async src=\"https:\/\/pagead2.googlesyndication.com\/pagead\/js\/adsbygoogle.js?client=ca-pub-1057914347137737\"\n     crossorigin=\"anonymous\"><\/script>\n<!-- rsyep 01 -->\n<ins class=\"adsbygoogle\"\n     style=\"display:block\"\n     data-ad-client=\"ca-pub-1057914347137737\"\n     data-ad-slot=\"3487919213\"\n     data-ad-format=\"auto\"\n     data-full-width-responsive=\"true\"><\/ins>\n<script>\n     (adsbygoogle = window.adsbygoogle || []).push({});\n<\/script><\/div>\n<\/p>\n\n\n\n<h2 class=\"gb-headline gb-headline-12360944 gb-headline-text\" id=\"ingredients\">Zutaten:<\/h2>\n\n\n<div class=\"gb-container gb-container-a93a1aa2\">\n<div class=\"gb-container gb-container-31a2e9a1 execution-wrapper\">\n\n<p class=\"gb-headline gb-headline-687a1432\"><span class=\"gb-icon\"><svg aria-hidden=\"true\" role=\"img\" height=\"1em\" width=\"1em\" viewBox=\"0 0 512 512\" xmlns=\"http:\/\/www.w3.org\/2000\/svg\"><path fill=\"currentColor\" d=\"M256 8C119 8 8 119 8 256s111 248 248 248 248-111 248-248S393 8 256 8zm0 448c-110.5 0-200-89.5-200-200S145.5 56 256 56s200 89.5 200 200-89.5 200-200 200z\"><\/path><\/svg><\/span><span class=\"gb-headline-text\">113 g ungesalzene Butter (1 St\u00fcck \/ 1\/2 Tasse), geschmolzen<\/span><\/p>\n\n\n\n<p class=\"gb-headline gb-headline-4e253acf\"><span class=\"gb-icon\"><svg aria-hidden=\"true\" role=\"img\" height=\"1em\" width=\"1em\" viewBox=\"0 0 512 512\" xmlns=\"http:\/\/www.w3.org\/2000\/svg\"><path fill=\"currentColor\" d=\"M256 8C119 8 8 119 8 256s111 248 248 248 248-111 248-248S393 8 256 8zm0 448c-110.5 0-200-89.5-200-200S145.5 56 256 56s200 89.5 200 200-89.5 200-200 200z\"><\/path><\/svg><\/span><span class=\"gb-headline-text\">67 g Kristallzucker (1\/3 Tasse)<\/span><\/p>\n\n\n\n<p class=\"gb-headline gb-headline-344a751e\"><span class=\"gb-icon\"><svg aria-hidden=\"true\" role=\"img\" height=\"1em\" width=\"1em\" viewBox=\"0 0 512 512\" xmlns=\"http:\/\/www.w3.org\/2000\/svg\"><path fill=\"currentColor\" d=\"M256 8C119 8 8 119 8 256s111 248 248 248 248-111 248-248S393 8 256 8zm0 448c-110.5 0-200-89.5-200-200S145.5 56 256 56s200 89.5 200 200-89.5 200-200 200z\"><\/path><\/svg><\/span><span class=\"gb-headline-text\">67 g hellbrauner Zucker (1\/3 Tasse), fest gepackt<\/span><\/p>\n\n\n\n<p class=\"gb-headline gb-headline-c0fb5fe8\"><span class=\"gb-icon\"><svg aria-hidden=\"true\" role=\"img\" height=\"1em\" width=\"1em\" viewBox=\"0 0 512 512\" xmlns=\"http:\/\/www.w3.org\/2000\/svg\"><path fill=\"currentColor\" d=\"M256 8C119 8 8 119 8 256s111 248 248 248 248-111 248-248S393 8 256 8zm0 448c-110.5 0-200-89.5-200-200S145.5 56 256 56s200 89.5 200 200-89.5 200-200 200z\"><\/path><\/svg><\/span><span class=\"gb-headline-text\">3\/4 Teel\u00f6ffel gemahlener Zimt<\/span><\/p>\n\n\n\n<p class=\"gb-headline gb-headline-f6843ff9\"><span class=\"gb-icon\"><svg aria-hidden=\"true\" role=\"img\" height=\"1em\" width=\"1em\" viewBox=\"0 0 512 512\" xmlns=\"http:\/\/www.w3.org\/2000\/svg\"><path fill=\"currentColor\" d=\"M256 8C119 8 8 119 8 256s111 248 248 248 248-111 248-248S393 8 256 8zm0 448c-110.5 0-200-89.5-200-200S145.5 56 256 56s200 89.5 200 200-89.5 200-200 200z\"><\/path><\/svg><\/span><span class=\"gb-headline-text\">1\/4 Teel\u00f6ffel gemahlene Muskatnuss<\/span><\/p>\n\n\n\n<p class=\"gb-headline gb-headline-14b2a83d\"><span class=\"gb-icon\"><svg aria-hidden=\"true\" role=\"img\" height=\"1em\" width=\"1em\" viewBox=\"0 0 512 512\" xmlns=\"http:\/\/www.w3.org\/2000\/svg\"><path fill=\"currentColor\" d=\"M256 8C119 8 8 119 8 256s111 248 248 248 248-111 248-248S393 8 256 8zm0 448c-110.5 0-200-89.5-200-200S145.5 56 256 56s200 89.5 200 200-89.5 200-200 200z\"><\/path><\/svg><\/span><span class=\"gb-headline-text\">1\/4 Teel\u00f6ffel koscheres Salz<\/span><\/p>\n\n\n\n<p class=\"gb-headline gb-headline-c2546111\"><span class=\"gb-icon\"><svg aria-hidden=\"true\" role=\"img\" height=\"1em\" width=\"1em\" viewBox=\"0 0 512 512\" xmlns=\"http:\/\/www.w3.org\/2000\/svg\"><path fill=\"currentColor\" d=\"M256 8C119 8 8 119 8 256s111 248 248 248 248-111 248-248S393 8 256 8zm0 448c-110.5 0-200-89.5-200-200S145.5 56 256 56s200 89.5 200 200-89.5 200-200 200z\"><\/path><\/svg><\/span><span class=\"gb-headline-text\">199,5 g Kuchenmehl (1 3\/4 Tassen)<\/span><\/p>\n\n\n\n<p class=\"gb-headline gb-headline-1dfdb494\"><span class=\"gb-icon\"><svg aria-hidden=\"true\" role=\"img\" height=\"1em\" width=\"1em\" viewBox=\"0 0 512 512\" xmlns=\"http:\/\/www.w3.org\/2000\/svg\"><path fill=\"currentColor\" d=\"M256 8C119 8 8 119 8 256s111 248 248 248 248-111 248-248S393 8 256 8zm0 448c-110.5 0-200-89.5-200-200S145.5 56 256 56s200 89.5 200 200-89.5 200-200 200z\"><\/path><\/svg><\/span><span class=\"gb-headline-text\">142 g Kuchenmehl (1 1\/4 Tassen)<\/span><\/p>\n\n\n\n<p class=\"gb-headline gb-headline-cf91c421\"><span class=\"gb-icon\"><svg aria-hidden=\"true\" role=\"img\" height=\"1em\" width=\"1em\" viewBox=\"0 0 512 512\" xmlns=\"http:\/\/www.w3.org\/2000\/svg\"><path fill=\"currentColor\" d=\"M256 8C119 8 8 119 8 256s111 248 248 248 248-111 248-248S393 8 256 8zm0 448c-110.5 0-200-89.5-200-200S145.5 56 256 56s200 89.5 200 200-89.5 200-200 200z\"><\/path><\/svg><\/span><span class=\"gb-headline-text\">100 g Kristallzucker (1\/2 Tasse)<\/span><\/p>\n\n\n\n<p class=\"gb-headline gb-headline-6bd7cdc6\"><span class=\"gb-icon\"><svg aria-hidden=\"true\" role=\"img\" height=\"1em\" width=\"1em\" viewBox=\"0 0 512 512\" xmlns=\"http:\/\/www.w3.org\/2000\/svg\"><path fill=\"currentColor\" d=\"M256 8C119 8 8 119 8 256s111 248 248 248 248-111 248-248S393 8 256 8zm0 448c-110.5 0-200-89.5-200-200S145.5 56 256 56s200 89.5 200 200-89.5 200-200 200z\"><\/path><\/svg><\/span><span class=\"gb-headline-text\">1\/4 Teel\u00f6ffel Backpulver<\/span><\/p>\n\n\n\n<p class=\"gb-headline gb-headline-8bbda5cd\"><span class=\"gb-icon\"><svg aria-hidden=\"true\" role=\"img\" height=\"1em\" width=\"1em\" viewBox=\"0 0 512 512\" xmlns=\"http:\/\/www.w3.org\/2000\/svg\"><path fill=\"currentColor\" d=\"M256 8C119 8 8 119 8 256s111 248 248 248 248-111 248-248S393 8 256 8zm0 448c-110.5 0-200-89.5-200-200S145.5 56 256 56s200 89.5 200 200-89.5 200-200 200z\"><\/path><\/svg><\/span><span class=\"gb-headline-text\">1\/2 Teel\u00f6ffel koscheres Salz<\/span><\/p>\n\n\n\n<p class=\"gb-headline gb-headline-09f59014\"><span class=\"gb-icon\"><svg aria-hidden=\"true\" role=\"img\" height=\"1em\" width=\"1em\" viewBox=\"0 0 512 512\" xmlns=\"http:\/\/www.w3.org\/2000\/svg\"><path fill=\"currentColor\" d=\"M256 8C119 8 8 119 8 256s111 248 248 248 248-111 248-248S393 8 256 8zm0 448c-110.5 0-200-89.5-200-200S145.5 56 256 56s200 89.5 200 200-89.5 200-200 200z\"><\/path><\/svg><\/span><span class=\"gb-headline-text\">6 Essl\u00f6ffel ungesalzene Butter, in 2,5 cm gro\u00dfe St\u00fccke geschnitten, Zimmertemperatur<\/span><\/p>\n\n\n\n<p class=\"gb-headline gb-headline-64b7ca53\"><span class=\"gb-icon\"><svg aria-hidden=\"true\" role=\"img\" height=\"1em\" width=\"1em\" viewBox=\"0 0 512 512\" xmlns=\"http:\/\/www.w3.org\/2000\/svg\"><path fill=\"currentColor\" d=\"M256 8C119 8 8 119 8 256s111 248 248 248 248-111 248-248S393 8 256 8zm0 448c-110.5 0-200-89.5-200-200S145.5 56 256 56s200 89.5 200 200-89.5 200-200 200z\"><\/path><\/svg><\/span><span class=\"gb-headline-text\">61 g Buttermilch, Zimmertemperatur (1\/4 Tasse)<\/span><\/p>\n\n\n\n<p class=\"gb-headline gb-headline-a4576216\"><span class=\"gb-icon\"><svg aria-hidden=\"true\" role=\"img\" height=\"1em\" width=\"1em\" viewBox=\"0 0 512 512\" xmlns=\"http:\/\/www.w3.org\/2000\/svg\"><path fill=\"currentColor\" d=\"M256 8C119 8 8 119 8 256s111 248 248 248 248-111 248-248S393 8 256 8zm0 448c-110.5 0-200-89.5-200-200S145.5 56 256 56s200 89.5 200 200-89.5 200-200 200z\"><\/path><\/svg><\/span><span class=\"gb-headline-text\">1 gro\u00dfes Ei, Zimmertemperatur<\/span><\/p>\n\n\n\n<p class=\"gb-headline gb-headline-2c0c27a6\"><span class=\"gb-icon\"><svg aria-hidden=\"true\" role=\"img\" height=\"1em\" width=\"1em\" viewBox=\"0 0 512 512\" xmlns=\"http:\/\/www.w3.org\/2000\/svg\"><path fill=\"currentColor\" d=\"M256 8C119 8 8 119 8 256s111 248 248 248 248-111 248-248S393 8 256 8zm0 448c-110.5 0-200-89.5-200-200S145.5 56 256 56s200 89.5 200 200-89.5 200-200 200z\"><\/path><\/svg><\/span><span class=\"gb-headline-text\">1 gro\u00dfes Eigelb, Zimmertemperatur<\/span><\/p>\n\n\n\n<p class=\"gb-headline gb-headline-37187ad7\"><span class=\"gb-icon\"><svg aria-hidden=\"true\" role=\"img\" height=\"1em\" width=\"1em\" viewBox=\"0 0 512 512\" xmlns=\"http:\/\/www.w3.org\/2000\/svg\"><path fill=\"currentColor\" d=\"M256 8C119 8 8 119 8 256s111 248 248 248 248-111 248-248S393 8 256 8zm0 448c-110.5 0-200-89.5-200-200S145.5 56 256 56s200 89.5 200 200-89.5 200-200 200z\"><\/path><\/svg><\/span><span class=\"gb-headline-text\">1 Teel\u00f6ffel Vanilleextrakt<\/span><\/p>\n\n\n\n<p class=\"gb-headline gb-headline-0f155076\"><span class=\"gb-icon\"><svg aria-hidden=\"true\" role=\"img\" height=\"1em\" width=\"1em\" viewBox=\"0 0 512 512\" xmlns=\"http:\/\/www.w3.org\/2000\/svg\"><path fill=\"currentColor\" d=\"M256 8C119 8 8 119 8 256s111 248 248 248 248-111 248-248S393 8 256 8zm0 448c-110.5 0-200-89.5-200-200S145.5 56 256 56s200 89.5 200 200-89.5 200-200 200z\"><\/path><\/svg><\/span><span class=\"gb-headline-text\">2 reife Bananen, zerdr\u00fcckt (etwa 240 ml oder 1 Tasse)<\/span><\/p>\n\n<\/div>\n<\/div>\n\n\n<p class=\"has-text-align-center\"><div class='code-block code-block-2' style='margin: 8px auto; text-align: center; display: block; clear: both;'>\n<script async src=\"https:\/\/pagead2.googlesyndication.com\/pagead\/js\/adsbygoogle.js?client=ca-pub-1057914347137737\"\n     crossorigin=\"anonymous\"><\/script>\n<!-- rsyep 01 -->\n<ins class=\"adsbygoogle\"\n     style=\"display:block\"\n     data-ad-client=\"ca-pub-1057914347137737\"\n     data-ad-slot=\"3487919213\"\n     data-ad-format=\"auto\"\n     data-full-width-responsive=\"true\"><\/ins>\n<script>\n     (adsbygoogle = window.adsbygoogle || []).push({});\n<\/script><\/div>\n<\/p>\n\n\n\n<h2 class=\"gb-headline gb-headline-0040ec65 gb-headline-text\" id=\"execution\">Vorbereitung:<\/h2>\n\n\n<div class=\"gb-container gb-container-ea03c8ed\">\n<div class=\"gb-container gb-container-c7741baf execution-wrapper\">\n<div class=\"gb-container gb-container-468d315e\">\n\n<div class=\"gb-headline gb-headline-21bb6e11 gb-headline-text\">1<\/div>\n\n\n\n<p class=\"gb-headline gb-headline-7f6b72ae gb-headline-text\">Den Ofen auf 165\u00b0C vorheizen. Eine 20&#215;20 cm gro\u00dfe Backform mit Aluminiumfolie auslegen, einschlie\u00dflich der Seiten, mit \u00dcberstand \u00fcber die R\u00e4nder. Mit Antihaft-Kochspray bespr\u00fchen. Beiseite stellen.<\/p>\n\n<\/div>\n\n<div class=\"gb-container gb-container-cdfdbc78\">\n\n<div class=\"gb-headline gb-headline-12980e03 gb-headline-text\">2<\/div>\n\n\n\n<p class=\"gb-headline gb-headline-1f42978d gb-headline-text\">In einer mittelgro\u00dfen Sch\u00fcssel Butter, Zucker, Zimt, Muskatnuss und Salz hinzuf\u00fcgen. Umr\u00fchren, um zu kombinieren. Mehl hinzuf\u00fcgen und umr\u00fchren, bis die Mischung vollst\u00e4ndig kombiniert ist. Achten Sie darauf, nicht zu viel zu mischen.<\/p>\n\n<\/div>\n\n<div class=\"gb-container gb-container-b7a409ee\">\n\n<div class=\"gb-headline gb-headline-cb835c11 gb-headline-text\">3<\/div>\n\n\n\n<p class=\"gb-headline gb-headline-2ff72a91 gb-headline-text\">In die Sch\u00fcssel einer K\u00fcchenmaschine mit Schneebesen-Zubeh\u00f6r bei niedriger Geschwindigkeit Mehl, Zucker, Backpulver und Salz geben. Mischen, um zu kombinieren. Butterst\u00fccke nach und nach hinzuf\u00fcgen, mischen, bis keine sichtbaren Butterst\u00fccke mehr vorhanden sind und es eine sehr feine Krume hat, ca. 1 Minute.<\/p>\n\n<\/div>\n\n<div class=\"gb-container gb-container-0dcc8f65\">\n\n<div class=\"gb-headline gb-headline-08ac3282 gb-headline-text\">4<\/div>\n\n\n\n<p class=\"gb-headline gb-headline-c1691a65 gb-headline-text\">Buttermilch, Ei, Eigelb, Vanille und zerdr\u00fcckte Bananen hinzuf\u00fcgen. Auf mittlerer Geschwindigkeit schlagen, bis die Mischung hell und luftig ist, ca. 1 Minute, gelegentlich die Sch\u00fcssel abschaben.<\/p>\n\n<\/div>\n\n<div class=\"gb-container gb-container-e9d524f7\">\n\n<div class=\"gb-headline gb-headline-250501c6 gb-headline-text\">5<\/div>\n\n\n\n<p class=\"gb-headline gb-headline-108197f1 gb-headline-text\">Den Teig gleichm\u00e4\u00dfig in die vorbereitete Form gie\u00dfen und mit einem Spatel glatt streichen, falls n\u00f6tig.<\/p>\n\n<\/div>\n\n<div class=\"gb-container gb-container-21fff7be\">\n\n<div class=\"gb-headline gb-headline-1ee421b6 gb-headline-text\">6<\/div>\n\n\n\n<p class=\"gb-headline gb-headline-6d57fabf gb-headline-text\">Den Belag mit den H\u00e4nden oder einer Gabel in St\u00fccke zerbrechen. Den Belag gleichm\u00e4\u00dfig auf dem Bananenteig verteilen.<\/p>\n\n<\/div>\n\n<div class=\"gb-container gb-container-41e668f9\">\n\n<div class=\"gb-headline gb-headline-c4ccf459 gb-headline-text\">7<\/div>\n\n\n\n<p class=\"gb-headline gb-headline-4abda92d gb-headline-text\">40-45 Minuten backen, oder bis die Kr\u00fcmel goldbraun sind und ein Zahnstocher, der in die Mitte des Kuchens gestochen wird, mit einigen Kr\u00fcmeln, aber keinem feuchten Teig, herauskommt.<\/p>\n\n<\/div>\n\n<div class=\"gb-container gb-container-d41dcf50\">\n\n<div class=\"gb-headline gb-headline-870ec3aa gb-headline-text\">8<\/div>\n\n\n\n<p class=\"gb-headline gb-headline-daff57b0 gb-headline-text\">Den Kuchen in der Form auf einem Drahtgestell 30 Minuten abk\u00fchlen lassen. Dann den Kuchen mithilfe des \u00fcbersch\u00fcssigen Aluminiumfolien\u00fcberhangs aus der Form nehmen und zum weiteren Abk\u00fchlen beiseite legen.<\/p>\n\n<\/div>\n\n<div class=\"gb-container gb-container-f7d2b6f3\">\n\n<div class=\"gb-headline gb-headline-28ae94a4 gb-headline-text\">9<\/div>\n\n\n\n<p class=\"gb-headline gb-headline-ca8e3db1 gb-headline-text\">Kurz vor dem Servieren mit Puderzucker best\u00e4uben.<\/p>\n\n<\/div>\n<\/div>\n<\/div>\n\n\n<p class=\"has-text-align-center\"><div class='code-block code-block-3' style='margin: 8px auto; text-align: center; display: block; clear: both;'>\n<script async src=\"https:\/\/pagead2.googlesyndication.com\/pagead\/js\/adsbygoogle.js?client=ca-pub-1057914347137737\"\n     crossorigin=\"anonymous\"><\/script>\n<!-- rsyep 01 -->\n<ins class=\"adsbygoogle\"\n     style=\"display:block\"\n     data-ad-client=\"ca-pub-1057914347137737\"\n     data-ad-slot=\"3487919213\"\n     data-ad-format=\"auto\"\n     data-full-width-responsive=\"true\"><\/ins>\n<script>\n     (adsbygoogle = window.adsbygoogle || []).push({});\n<\/script><\/div>\n<\/p>\n\n\n<div class=\"gb-container gb-container-d496447f\">\n\n<ul class=\"wp-block-list\">\n<li><strong>Ein kleiner Essay \u00fcber das Gericht:<br><\/strong><br>Stellen Sie sich den besten Bananenkuchen vor, der mit einem perfekten Kr\u00fcmelbelag kombiniert ist \u2013 dies ist ein Gewinner-Rezept! Dieser Bananenkr\u00fcmelkuchen bietet eine wunderbare Kombination aus feuchtem Bananenkuchen und einem knusprigen, s\u00fc\u00dfen Belag. Der weiche, saftige Teig und der aromatische Kr\u00fcmelbelag machen diesen Kuchen zu einem wahren Genuss f\u00fcr jede Kaffeepause oder als Dessert. Die Kombination von Bananen mit Zimt und Muskatnuss verleiht dem Kuchen eine warme, heimelige Note, die ihn besonders lecker macht. Ein Muss zum Ausprobieren!<\/li>\n<\/ul>\n\n<\/div>","protected":false},"excerpt":{"rendered":"<p>Zubereitungszeit 20 Minuten Kochzeit 45 Minuten Gesamtzeit 1 Std 5 Min Personen 9 Zutaten: 113 g ungesalzene Butter (1 St\u00fcck \/ 1\/2 Tasse), geschmolzen 67 g Kristallzucker (1\/3 Tasse) 67 g hellbrauner Zucker (1\/3 Tasse), fest gepackt 3\/4 Teel\u00f6ffel gemahlener Zimt 1\/4 Teel\u00f6ffel gemahlene Muskatnuss 1\/4 Teel\u00f6ffel koscheres Salz 199,5 g Kuchenmehl (1 3\/4 Tassen) &#8230; <a title=\"Bananenkr\u00fcmelkuchen\" class=\"read-more\" href=\"https:\/\/rsyep.com\/rezept\/bananenkruemelkuchen\/\" aria-label=\"Mehr Informationen \u00fcber Bananenkr\u00fcmelkuchen\">Weiterlesen &#8230;<\/a><\/p>\n","protected":false},"author":3,"featured_media":3184,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[2],"tags":[47,45,42,46,44],"class_list":["post-3182","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-fruehstueck","tag-beilage","tag-essen","tag-fruehstueck","tag-mittagessen","tag-rezepte","infinite-scroll-item","resize-featured-image"],"_links":{"self":[{"href":"https:\/\/rsyep.com\/rezept\/wp-json\/wp\/v2\/posts\/3182","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/rsyep.com\/rezept\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/rsyep.com\/rezept\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/rsyep.com\/rezept\/wp-json\/wp\/v2\/users\/3"}],"replies":[{"embeddable":true,"href":"https:\/\/rsyep.com\/rezept\/wp-json\/wp\/v2\/comments?post=3182"}],"version-history":[{"count":2,"href":"https:\/\/rsyep.com\/rezept\/wp-json\/wp\/v2\/posts\/3182\/revisions"}],"predecessor-version":[{"id":3185,"href":"https:\/\/rsyep.com\/rezept\/wp-json\/wp\/v2\/posts\/3182\/revisions\/3185"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/rsyep.com\/rezept\/wp-json\/wp\/v2\/media\/3184"}],"wp:attachment":[{"href":"https:\/\/rsyep.com\/rezept\/wp-json\/wp\/v2\/media?parent=3182"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/rsyep.com\/rezept\/wp-json\/wp\/v2\/categories?post=3182"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/rsyep.com\/rezept\/wp-json\/wp\/v2\/tags?post=3182"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}